Via Old Faithful - As summer draws to a close we find ourselves heading back to work or school and needing that extra boost just to get us there. As much as we love a piping hot cup of joe it's hard to stomach it when the thermostat is still about to pop. Here's the perfect alternative: pour-over iced coffee. It's a cinch to do and the results are flavourful and packed with pick-me-ups.
Old Faithful enlists the help of top Barista George Giannakos of Revolver Coffee to bring you a how-to guide for pour-over iced coffee. If you haven't been to Revolver you need to get there - these guys serve up the best black gold in the city.
What you'll need:
200 grams of ice (Approx 1 Cup with extra for your serving glasses)
200 ml of boiled water
3 Tablespoons Coffee (25 g Medium Grind)
Chemex Coffeemaker (We used a 6 Cup - perfect for two people)
Chemex Paper Filter
The result - a powerful thirst quencher that'll take the heat off and gear you up for whatever obstacles approach.
Get these beautiful items in store at Old Faithful (or online).